Well hello. It's been a while. A million things have come before this blog and it's been longer than it should since I posted. A recent shoot with stylist (...)
Where did summer go? Well, I do know where some of it went - much of it was consumed by a constant routine of doctor's appointments in preparation for the (...)
I have needed to eat extra protein this summer for health reasons and steak is sure getting a bit old. Among my favorite non-meat sources is chickpeas, as you (...)
Happy new year! January is upon us yet again, and with it - the inevitable promise to cook more, exercise more and eat more healthfully. We were home for (...)
Jardín de regalos: tomates heirloom y tarta de tomate especial
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This weekend, we picked close to the last of the tomatoes, some butternut squash, an eggplant, a couple of bulbs of celeriac and some peppers (hot and sweet). (...)
One of my new favorite weekend treats is Caputo Brothers ricotta. We have been entertaining on weekends, which always provides an excuse for a cheese sampling. (...)
Disfrutando los últimos días del verano con helados de bayas
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We have been enjoying an extended stay in the country. A special time spent mainly cooking at home, exploring outdoors, and dunking in the pool. We have been (...)
I love Brussels sprouts. We've been eating Brussels sprouts in abundance this winter. I have a few recipes that I love: this one using just the leaves is (...)
Przywitaj się z unikalnymi kartami świątecznymi od sabra krock
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card frontDoing some major holiday card procrastinating? I have the answer for you: custom holiday cards from SABRA KROCK photography! Package of 25, (...)
I shot this as part of a puff pastry and phyllo dough story. This is such a delicious, easy apple dumpling that you can bake while you are having dinner and (...)
Is everyone in as big of a tryptophan coma as I am? Pfew - that was a lot of turkey - and leftovers. It was a great holiday (my favorite). Hope you enjoyed (...)
Cita con vacas y crumble de manzana en el Valle del río Hudson
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A couple of weeks ago after a somewhat difficult week, my husband and I decided to treat ourselves with a mid-week drive up to the Hudson river valley for a (...)
The holiday edition of Sweet Paul Magazine is out now. There's so much fun stuff in there, I can't wait to spend some time with it to see what everyone else (...)
I photographed some floral arrangements for Design*Sponge's upcoming book this week. They were absolutely beautiful. Amy Merrick arranged them and she did a (...)